Hocus Pocus buns!

YUM YUM YUM!

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What you need:

Butter

Marshmallows

Crescent Rolls

Cinnamon & Sugar

1. Heat oven to 350

2. Take desire amount of marshmallows, and roll them in melted butter.

3. Then roll marshmallows in Cinnamon and sugar

4. Wrap the marshmallow in crescent rolls

5. Cook for 12 min.

This must be a sin! When I saw these today I had to post these. I’m trying these tonight.

I will update you on the turn out.

-Liv

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  1. Pingback: The College Culinaire Extraordinaire: Hocus pocus rolls — magical and sweet

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